Burger idli is also being called 'deadly' because of the 'dangerous' mix of ingredients which includes coconut chutney, tomato chutney, schezwan sauce, mayonnaise, at least three helpings of cheese a special chutney made with...
The once white fungi bloomed into a rich red hue, ready to be transformed into a tantalizing burger.
'I’d stuff my face with whatever I could,' the 37-year-old said.
For the surprise, William teamed up with a YouTube channel called “Sorted Foods” who are known for reviewing environment-friendly kitchen gadgets and posting healthy recipes.
McDonald said due to seasonal issues, it is unable to procure tomatoes that pass quality checks. Tomato prices have soared to as high as Rs 200 per kg in some markets.
in Pune, a man ordered burgers and fries worth a whopping Rs 71,229 for his entire team. His order was the second-biggest for Swiggy this year.
The job also gave Jeff Bezos an insight into customer service. “I learned that it’s really hard,” he had said.
Westlife Development, the master franchisee of McDonald’s in the South and West of India, had taken a 2 percent hike in October last year.
Europe’s largest farmers' association, Copa-Cogeca, had supported a ban, arguing that labelling vegetarian substitutes with designations bringing meat to mind was misleading for consumers.
Over 4500 companies exhibiting their latest and greatest innovations in technology, setting the agenda for the next 12 months
On this episode of Weekender, we are in conversation with the man who brought the burger to India. Amit Jatia brought McDonald‘s to India about 20 years ago and has now scaled it up in both the west and south of India