October is Breast Cancer Awareness Month — a time to shine a light on prevention, early detection and healthy living. Among other risk factors, diet is important as selecting the proper foods and avoiding unsafe ones can help long-term breast health and be used in addition to medical treatments.
Walnuts health benefits: Walnuts are full of Omega-3S, antioxidants and essential nutrients. Dietitians suggest you should have this superfood on an empty stomach to absorb its nutrients better and give a boost to your energy.
Nutrition is essential for mothers with low milk supply and for feeding their newborns. While not all foods directly increase lactation, they can support overall health, hormone balance, and strength during the postpartum period.
Just as it is important to feed your child’s body you must also consider feeding their brain. A proper selection of healthy food will help children to grow sharper, more focused and become better prepared for learning and life.
Healthy eating doesn’t have to be expensive. Some of the most powerful superfoods are simple, everyday ingredients that are both nutrient-rich and budget-friendly.
Among the factors driving this trend is the shifting consumer preference towards snacking, demand for on-the-go formats due to faster urbanization and more women joining workforce, along with easier access to e-commerce options.
Sesame seeds are a highly nutritious food that offers numerous health benefits. They are rich in healthy fats, protein, and essential minerals such as calcium, magnesium, and iron, which promote bone health and support overall body functions.
Health benefits of hazelnuts: With their rich flavour, health benefits and versatile uses, hazelnuts are among the superfoods of 2025. Start adding them into your meals today and enjoy the perfect blend of taste, wellness, and sustainability in every bite. Here’s why.
While modern day foods hamper your health, some traditional foods offer nourishment that balances body, mind, and soul. As you continue to deal with the fast-paced demands of modern life, these ancient diet habits serve as a reminder that sometimes, the best way forward is to look back.
Top superfoods for health: Adding superfoods to your diet is a fantastic way to enhance your health and vitality. These nutrient-packed foods provide benefits such as increased energy and better immunity. Here are some simple and effective options to support your well-being.
Moringa nutrition facts: There are good reasons Moringa oleifera is called the "Miracle Tree." It’s known for its health benefits and nutriention. Here’s why.
Healthy and mindful morning routine is extremely crucial to kickstart the metabolism on the right note and set the tone for the rest of the day. Here are 5 superfoods that should be a part of your morning routine for effective weight management.
Here are 9 natural superfoods to cure monsoon illness: Almonds are a good source of vitamin E which boosts the immune system. Citrus foods are high in vitamin C, enhancing the production of WBCs, which is important for fighting infections. Garlic has anti-microbial and anti-viral properties that guard the body against infections. Watch!
What to eat to keep heart healthy: Including these superfoods in your diet can significantly help maintain your heart health. Gooseberry, buttermilk, avocado, and other nutrient-rich options play an important role in naturally reducing cholesterol levels.
Kidney health: Incorporating superfoods into one's diet is vital for maintaining great kidney health and overall well-being. It's advisable to seek personalised dietary guidance from Dr or registered dietitians, particularly for individuals with kidney disease or other health concerns.
How to lose weight: With the shift in weather, it is important to tailor your diet according to the season, not only to maintain good health but also to promote healthy weight loss. Try these 9 foods to beat the heat and also the weighing scale.
What to eat: These nutrient-rich superfoods in your diet can help you reap the benefits of essential vitamins, minerals, and antioxidants in their natural form.
To maintain good health, your blood must be cleansed of all toxins from the body. Laden with essential nutrients and antioxidants, these foods play a pivotal role in aiding the body's innate detoxification mechanisms. Here are 7 foods that are renowned for being natural blood purifiers.
In summers, it is crucial to stay hydrated. However, sometimes water is not enough. Enter body cooling foods – nature's way of keeping you comfortable and healthy during the sweltering summer months. Here's our list of 13 body cooling foods that can work wonders for you.
Health benefits of flaxseeds: It's easy to add flaxseeds to your meals and reap the many benefits of this superseed. From controlling blood sugar to giving relief from constipation, you can have flaxseeds in any form: in powder form or as an oil.
The change in weather often brings along many seasonal illnesses. And if your immunity is impaired, you are more likely to get sick. Research over the years has shown that a well-balanced diet filled with nutritious foods is your strongest defence against seasonal flu and other diseases. Incorporating these five superfoods into your diet can give your immune system the boost it needs to keep you feeling your best. Watch here to know more-
Boost your mood and brain health naturally by incorporating dopamine-boosting foods into your diet. Fatty fish, almonds, avocados, bananas, eggs, dark chocolate, berries, green tea, turmeric, and pumpkin seeds can help maintain a healthy balance of this feel-good hormone.
While a well-balanced diet is crucial year-round, it becomes especially important during the colder months. This winter, let these nutritious superfoods be your allies in the fight against the seasonal flu.
Health benefits of seaweed: An emerging sustainable superfood, seaweed's impressive nutritional profile, ranging from iodine to protein and omega-3 fatty acids, makes it an excellent addition to a balanced diet.
A film titled 'Kathal' has just dropped on Netflix, and jackfruit being a summer staple in India, the time is ripe to look at the spiky giant has been our cultural & culinary treasure in India for about 5,000 years.