Nivedita Jayaram Pawar

An all-day brunch place with a herb garden hanging from the ceiling and private dining pockets, Blah! has good food and the potential to set your gram on fire.

Are we overly sentimental about Indian food?

An American newspaper column that disparaged Indian food sparked much debate on cultural intolerance and even racism. But should we be bothered about a Westerner whining about Indian food?

It's Play Time For The Gaming Business In India!

Anand Khemani, founder of Games The Shop, piled up all the pointes he needed to find a footprint in this sunrise sector in India. The veteran gamer shows you how to unlock the potential in this exciting industry and emerge a winner too

Eat your heart out on a double-deck banquet-on-wheels

Chennai-based Hardik Shah tempted Chennaiites with The Moving Cart a year ago. Now he's rolled into Mumbai with his mobile eatery

How a bowl of soup turned into a pot of gold

Offering shoppers a refreshing break while they mall-crawled, Mumbai-based Kinzal Vadera served up a chain of soup kiosks called The Soup Bowl

How Baggit filled a 'black hole' to become a premium brand

Flunking her college exams was the best thing that happened to Nina Lekhi, who used it as a springboard for her entrepreneurial journey. She also has an unusual business philosophy that works like magic with employees

How Mumbai's first unisex beauty salon saw the future

Enrich Salons shares key learnings that took it from a single outlet in suburban Mumbai to 50 wellness stores across 4 metros..