Vitamin D is an essential nutrient that plays a crucial role in maintaining bone health, supporting the immune system, and even enhancing mood. Often referred to as the “sunshine vitamin,” vitamin D is synthesised by the body when skin is exposed to sunlight. However, many people face vitamin D deficiency due to limited sun exposure, especially in urban settings, which can lead to fatigue, depression, and weakened bones.
According to Gurugram-based clinical nutritionist Parul Bahl, “Vitamin D is essential for bone health, immune function, and overall well-being. I have some simple strategies for my patients. Start by aiming for 10 to 20 minutes of midday sun exposure several times a week. This natural method allows your skin to synthesise vitamin D naturally. Incorporate foods rich in vitamin D, such as fatty fish (salmon, mackerel), fortified dairy products, egg yolks, and mushrooms exposed to UV light. Taking vitamin D supplements, especially in winter months or if you have limited sun exposure also helps. Vitamin D3 (cholecalciferol) is generally more effective than D2 (ergocalciferol). Make sure to maintain a balanced diet and a healthy weight, as obesity (excess fat) can impact vitamin D metabolism.”
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By implementing the following strategies, you can effectively enhance your vitamin D levels, promoting better health and vitality.
Fatty fish such as salmon, mackerel, and sardines are excellent sources of vitamin D. Just one serving of salmon can provide a significant portion of your daily requirement.
Egg yolks contain small amounts of vitamin D, especially those from chickens raised outdoors.
Fortified foods such as cereals, dairy products, and plant-based milks are also good sources. Many food manufacturers fortify their products with vitamin D to help combat deficiencies.
Mushrooms, particularly those exposed to UV light, are one of the few plant-based sources of vitamin D, making them an essential addition for those following a plant-based diet.
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Before starting any supplement regimen, it’s essential to consult a healthcare provider to determine the correct dosage for your specific needs. Over-supplementation can lead to toxicity, which may cause nausea, kidney damage, or calcium buildup in the blood.
Dr Rakesh Sharma, a leading nutritionist from New Delhi, advises, “In regions like India, where many people avoid direct sun exposure due to the heat, vitamin D deficiency is common. Incorporating a daily vitamin D3 supplement along with consuming fortified foods can help maintain adequate levels throughout the year.”
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