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Cervical cancer: How quitting smoking, healthy diet, regular check-ups can reduce risk

Cervical cancer symptoms in women: Cervical cancer is one of the most preventable and treatable forms of cancer if addressed early. Women need to adopt healthy lifestyle habits, get vaccinated, and undergo regular screenings, to significantly lower their risk of developing this disease.

January 21, 2025 / 11:37 IST
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How to prevent cervical cancer: A diet rich in fruits, vegetables, and whole grains helps boost the immune system. Foods high in antioxidants, such as beta-carotene and vitamins C and E, provide additional protection (Image: Canva)

Cervical cancer occurs when abnormal cells in the cervix, the lower part of the uterus, grow uncontrollably. According to the National Institutes of Health (NIH), the primary cause of cervical cancer is persistent infection with certain high-risk strains of the human papillomavirus (HPV).

The risk factors for cervical cancer, include HPV infection (responsible for 70 percent of cases, primarily types 16 and 18), smoking (which doubles the risk by weakening the immune system and damaging cervical cells), a weakened immune system (due to conditions like HIV/AIDS or immunosuppressive therapy), early sexual activity or multiple partners (increasing HPV exposure), and lack of screening or vaccination, which significantly elevates the risk.

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Also read | Causes, symptoms, prevention and screening methods for cervical cancer

If left untreated, these abnormal cells can invade deeper layers of the cervix and spread to other parts of the body, says D Shriniwas Kulkarni, Consultant Medical Oncologist at Sahyadri Super Speciality Hospital, Pune. “Cervical cancer is preventable and treatable if caught early. Awareness, early diagnosis, and timely intervention are key to reducing its burden, especially in countries like India where the incidence remains high," he says.