HomeNewsTrendsLifestyle12 best cocktail bars in Delhi for all occasions

12 best cocktail bars in Delhi for all occasions

Topping the charts from India, Delhi’s Sidecar got the spot at No. 18 in World’s 50 Best Bars' list of the best bars in Asia announced last week, along with three other bars from the National Capital that made it to the Top 100.

August 02, 2023 / 15:17 IST
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At the bar Wolf in Delhi.
At the bar Wolf in Delhi.

Last week, the coveted World’s 50 Best Bars announced their list of the best bars in Asia. Topping the charts from India, Delhi’s Sidecar came in at No. 18, along with three other bars from the city that made it to the Top 100. This has turned the spotlight on India’s, and particularly Delhi’s, evolving cocktail scene once again. “The recognition has done greater good for the cocktail community in India. Bartenders, bar owners and drivers of the businesses are all excited as this platform has allowed to take the Indian story to the global stage,” says the indomitable mixologist and co-founder of Sidecar, Yangdup Lama.

Yangdup Lama and Minakshi Singh of Sidecar, Delhi.

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This has led to a domino effect of sorts, with Delhi witnessing a cocktail bars boom — a horde of new establishments have come up with the primary focus on cocktails, where food and other beverages shy away from the limelight. Even old favourites are upping their cocktail game with innovative new concoctions and unique ingredients that are swiftly gaining takers. Lama says, “Guests have graduated from straight drinks and classic cocktails to being experimental and interactive with the bartender on drink preferences.”

Cocktail bars are increasingly playing the India angle by highlighting local ingredients in their signature drinks, especially Indian herbs and spices, according to F&B critic Sameer Bawa. Summarising the latest cocktail trends in Delhi, he says, “While gin-based cocktails have been a rage for the last few years, tequila and mezcal are the spirits of choice for cocktail enthusiasts this season. Many bars are also going big on clarified cocktails.”