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Delhi HC permits FHRAI hotels/restaurants to levy 'staff contribution' instead of service charge

Justice Prathiba Singh, who passed the order, however made it clear that this was only an interim order and not a final one. The judge further more capped the levy of staff contribution to 10 percent of the bill and directed the restaurants to mention the same in their menu cards

September 05, 2023 / 19:17 IST
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Restaurant, service charge

The Delhi High Court on September 5 permitted restaurants and hotels affiliated to Federation of Hotel and Restaurant Associations of India (FHRAI) a 'staff contribution' in the place of service charge.

Justice Prathiba Singh, who passed the order, however made it clear that this was only an interim order and not a final one. The judge further more capped the levy of staff contribution to 10 percent of the bill and directed the restaurants to mention the same in their menu cards. The final hearing of the case is expected to commence on October 3.

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The order is restricted only to members of FHRAI and does not apply to members of associations such as National Restaurant Association of India (NRAI). The order was passed in writ petitions by FHRAI and NRAI challenging the guidelines of Central Consumer Protection Authority (CCPA), which barred the levy of service charge by restaurants.

Senior advocate Sandeep Sethi, who appeared for FHRAI, argued that service charge is a universally accepted mode and the money received under this head is split between all the employees of a restaurant. He informed the court that service charge is not levied on online deliveries and is thus not unfair. According to Sethi, if the restaurants are not permitted to levy such a charge, the cost of food will increase as a result of which customers ordering online would also have to incur service charge. He furthermore said that there are over 3,300 restaurants affiliated with FHRAI.