HomeNewsTrendsCorporate lawyer quits job to start mac and cheese restaurant, is now a millionaire: 'Stunned'

Corporate lawyer quits job to start mac and cheese restaurant, is now a millionaire: 'Stunned'

The restaurant, Homeroom, has sold millions of mac and cheeses over a decade in business and its founder, Erin Wade, proudly exclaims that no one has dedicated more of their life to this dish than her.

September 29, 2024 / 18:08 IST
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'I have personally cooked more than 10,000 mac and cheese dishes,' Erin Wade said. (Image credit: Unsplash, Homeroom)
'I have personally cooked more than 10,000 mac and cheese dishes,' Erin Wade said. (Image credit: Unsplash, Homeroom)

Erin Wade was a highly-paid corporate lawyer in San Francisco; she worked with some of the largest companies in America but she quit the job to start her own macaroni and cheese restaurant in 2011. Now, she is a millionaire and, by her own claim, "the world’s leading expert on macaroni and cheese".

In her book  The Mac & Cheese Millionaire: Building a Better Business by Thinking Outside the Box, Wade said that she went from sounding important at cocktail parties" and looking "damned respectable in a suit each day" to cooking "more than 10,000 mac and cheese dishes" for her eatery Homeroom.

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"I have grated over one metric ton of cheese, boiled thousands of pounds of pasta, and whisked such vast amounts of cream sauce that I developed a wrist injury my doctor told me she has only seen in teenage boys with masturbatory addictions," Wade wrote in her book, an excerpt of which was published by Fortune.

Homeroom has sold millions of mac and cheeses over a decade in business and Wade proudly exclaims that no one has dedicated more of their life to this dish than her.