Moneycontrol
HomeNewsHealth & FitnessWhat to eat: Health benefits of ragi, from diabetes to digestion, heart health, weight loss and more
Trending Topics

What to eat: Health benefits of ragi, from diabetes to digestion, heart health, weight loss and more

Health benefits of ragi: A wonderful grain, ragi is rich in polyphenols, dietary fibre, calcium and phenolic compounds, which make it a nutritious and delicious choice.

November 15, 2023 / 16:37 IST
Story continues below Advertisement
Health benefits of ragi: Rich in calcium, ragi or finger millet is what you need to keep your bones and teeth strong (Image: Canva)

The benefits of millets are aplenty, and among the various choices, ragi stands out as one of the most preferred options, valued not only for its versatility but also for its exceptional health benefits. Ragi, also called finger millet, can help you prevent diabetes, cancer, and heart diseases. It can also boost your immunity and fight infections.

A wonderful grain that has recently become more popular for its amazing health benefits, ragi is rich in polyphenols and dietary fibre, which can help prevent and treat various diseases. It also has high amounts of calcium and phenolic compounds, which make it a nutritious and delicious choice.

Story continues below Advertisement

Here are some notable health benefits of ragi.

Makes bones strong: It's time you ditched those calcium supplements for a better option. Ragi is rich in calcium which makes it the best option for your bones and teeth. A serving of ragi in your daily diet meets the body's calcium requirements to reduce the risk of bone-related issues, including osteoporosis. Unlike artificial supplements, ragi is a wholesome and easily absorbable source of calcium.