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White Owl looking to spread its wings outside Mumbai

"Our portfolio exposes the young Indian consumer to the vast world of beer that co-exists all over the world," says founder Javed Murad.

March 12, 2018 / 17:44 IST
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Tasmayee Laha Roy Moneycontrol News

They take pride in calling themselves a pint-sized company. Heard of Shadow, Halcyon, Torpedo, Spark, Diablo, Paolina and Ace? Taken a sip? They are variants of beer from the White Owl Brewery.  The homegrown craftbeer company's craft beer, currently available on tap and in bottles at over 300 prominent restaurants, bars and retail stores across Mumbai, Pune and Goa is now planning to spread themselves not just across the country but also in overseas markets

Excerpts from a chat with Javed Murad, founder and managing director at The White Owl:

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Your brand is very much in sync with our PM’s Make in India plans. Tell us a little about your brand. At White Owl, we take great pride in being a pint-sized company. We may be small but we care immensely about everything that we do, which is why we relate especially well with our young, urban consumer. In a world dominated by brands that are becoming increasingly complex and larger than life, we endeavour to create something that isn’t just special but also familiar and easily within their reach. We know that our consumers live in fast-paced environments; their life is hectic and it’s all about the hustle.

Funnily enough, it’s the same for us too. As a small company, we are as vulnerable. But what unites us all is knowing that nothing ends a hard day better than cracking open a chilled beer with friends, exchanging stories and laughing about it. Our brand strives to be not just that amazing beer you crack open but also that friend you want to have it with.

With so many beer brands, already available in the country do we need more? Tell us a little about the variety you offer? Yes we do need more. The beer space in India may have many brands already but it is lopsided. On the one hand, our consumer has a large number of options for typical low-cost, mass-produced beer that will always form the bulk of every market. In stark contrast, there are almost no options available in the premium beer segment – where quality and craft supersede cost. In my opinion, this phenomenon completely mismatches the trajectory of our young, growing, urban population that has begun to earn well, has its finger on the pulse at all times and is continuously making finer, more evolved consumption choices.