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Kerala’s double standards towards alcohol sale and liquor consumption

A predominant part of Kerala’s revenue comes from the sale of alcohol, but the State and society have an uneasy relationship with its tipplers

June 07, 2020 / 10:29 IST
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Representative image
Representative image

Kerala’s liquor sales policy — which at the best of times is bad — seems to have crossed the line. In its greed to generate much-needed revenue to run the state, the Pinarayi Vijayan-led Left Democratic Front (LDF) government seems to have hurt (not killed, at least not yet) its golden goose — the sale of alcohol. Exorbitant taxes and the increasing societal disdain for alcohol consumption seems to have taken things to a precipice.

Since March 24, when the national lockdown was announced, and until recently, alcohol vends across the state were shut. It was expected that once the Kerala State Beverages Corporation outlets or BEVCOs opened, there would be a rush. However, this rush is fast petering out. Either the average Keralite with a huge yen for drinking has lost that urge or is happy elsewhere.

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There are various factors that have contributed to this lull in sales; some are, a flawed sales approach, social stigma, and, most importantly, high taxes.

The hassles of a flawed sales plan, based on the cumbersome BevQ App as the only way to buy liquor, has demolished the myth that liquor sale in Kerala needs rationing. The argument here seems to be that if the supply of subsidised food grains and oil through ration shops could be done without an e-pass, why have it for the sale of liquor?