By Namita S Kalla | May 14, 2025
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Make the most of mango season by blending this golden fruit into your smoothies for natural sweetness, vitamins, and a flavour that feels like summer in a glass
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Mango smoothies are rich in antioxidants, fibre, and vitamin C, which help boost digestion, hydrate the body, and support immunity, especially when temperatures soar during the hotter months
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A mango and pineapple smoothie is tangy, tropical, energising. The enzymes in pineapple aid digestion while the natural sugars give you a clean and refreshing energy lift
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Mango and coconut together create a creamy, dairy-free smoothie that hydrates beautifully, supports skin health, and feels like sipping a beach holiday in a glass
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Add a kick to your smoothie with fresh ginger and a pinch of chilli. This fiery twist supports metabolism, warms digestion, and balances the mango’s sweet profile
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A mango mint cooler smoothie is light, refreshing, and perfect for hot afternoons. Mint soothes digestion and pairs beautifully with chilled yoghurt or coconut water
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The classic mango lassi blends yoghurt, cardamom, and ripe mangoes. It’s cooling, probiotic-rich, and perfect as a gut-friendly snack or light summer breakfast
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Mango with soaked oats and yoghurt makes a fibre-packed breakfast smoothie. It keeps you full for longer and supports heart health and slow energy release
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A mango chia detox smoothie is full of fibre, omega-3s, and antioxidants. It helps regulate digestion and flush out toxins while tasting absolutely delicious and light
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Layer mango and strawberries for a sunrise smoothie that’s rich in vitamin C, supports glowing skin, and makes a stunning start to any summer day