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Radish supports healthier blood sugar levels, thus making it easier to keep your glucose balanced
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Certain compounds in radish help your body use insulin more effectively, which is key for diabetes management
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Eating radish may reduce how quickly sugar enters your bloodstream after meals, helping avoid spikes
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Radish is full of antioxidants that protect your cells and keep your body’s defences strong
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Its fibre content helps your gut work smoothly, which is important for balanced blood sugar
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Radish helps your body use sugar for energy more efficiently, so you feel more energised
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Natural compound in radish calm inflammation, which can improve insulin sensitivity, and overall health
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Radish supports healthy cholesterol levels, which is important for heart health when managing diabetes
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Adding radish to your meals can help prevent sharp blood sugar spikes after eating carbs
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Radish fills you up without adding many calories, helping you maintain a healthy weight and sugar balance