By Sheetal Kumari | March 3, 2025
Meet the Chocolate Cosmos, a rare, velvety flower known for its deep maroon petals and its delightful, cocoa-like fragrance.
(Image: Canva)
Native to Mexico, this unique bloom thrives in warm climates. Though extinct in the wild, it survives today through cultivation.
(Image: Canva)
The flower boasts dark, velvety petals resembling rich chocolate. Its deep red-brown hue adds elegance to any garden space.
(Image: Canva)
What makes it special? Its natural cocoa-like aroma, which becomes strongest during warm summer evenings.
(Image: Canva)
Plant in sunny spots with well-drained soil. Regular watering and deadheading help the plant flourish and bloom longer.
(Image: Canva)
Despite its sweet scent, the Chocolate Cosmos is not edible. Its chocolatey fragrance is purely for your senses to enjoy.
(Image: Canva)
Symbolising love and mystery, it’s a favourite in bouquets and romantic floral arrangements for its beauty and enchanting aroma.
(Image: Canva)
Declared extinct in the wild, the flower survives today thanks to careful propagation and passionate horticulturists.
(Image: Canva)
The Chocolate Cosmos doesn’t produce seeds. It’s grown through tuber division, ensuring its survival for future generations.
(Image: Canva)