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Indian Food Fermentations > Company History > Food Processing > Company History of Indian Food Fermentations - BSE: 519365, NSE: N.A
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Indian Food Fermentations
BSE: 519365|SECTOR: Food Processing
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Indian Food Fermentations is not traded in the last 30 days
Indian Food Fermentations is not listed on NSE
Company History - Indian Food Fermentations
The Company was incorporated as a Public Limited Company on August 22,
 1991 and obtained its Certificate of Commencement of Business on
 January 27, 1992 to set up manufacturing facilities for making dry
 dosa Batter and Potato masala mix. The Company issued Equity shares
 to the public on January 24, 1994 to part finance the project.  The
 Company started commercial production of dehydrated batter on August
 22, 1994.  The Batter products include Dosa, Vada, Idli and other
 forms made out of pulses/cereals.  The commercial production of
 potato flakes and related flake based products commenced on January
 2, 1995.
Source : Dion Global Solutions Limited
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